New EU regulations could see R654 million of SA citrus destroyed

11 July 2022. These regulations make extensive changes to the current applicable phytosanitary requirements for citrus coming from South Africa. They require that imports of citrus fruit must undergo specified mandatory cold treatment processes and precooling steps for specific periods (up to 25 days of cold treatment) before importation – in other words, before consignments are shipped. Read more…

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